mesa lobo
Menu
Reservation
Gift
eng
cat
esp
Menu
Reservation
menu
Origo bread, shiitake butter
5
Fresh oyster (u.)
5,5
Fresh oyster with dressing (u.)
6
Scallop ceviche (u.)
13
Deviled eggs (u.)
5,5
Tapioca, crab, salsa macha
6,5
Duck rillette, sourdough toast
7,5
Figs, ricotta, anchovies
16
Cured bonito, ponzu, spicy peanuts
19
Blue prawn, aquachile, avocado
22
Seasonal tomatoes, goat cheese
15
Cashew cream, seasonal vegetables in textures
17
Dry aged picaña, stracciatella, pine nuts
18
Chargrilled mackerel, soda bread, yuzu kosho
15
Grilled eggplant, thai sauce, yoghurt
16
Agnolotti, japanese pumpkin
20
Gnocchi, carbonara
23
Creamy mussels rice
22
Grilled croaker, chorizo "ragú" , fennel
29
Pork cheeks, gribiche, crisps
25
Dry aged entrecôte, chips, béarnaise sauce (350g)
59