mesa lobo
Menu
Reservation
Gift
eng
cat
esp
Menu
Reservation
menu
Origo bread, shiitake butter
5
Fresh oyster (u.)
5,5
Fresh oyster with dressing (u.)
6
Scallop ceviche (u.)
13
Deviled eggs (u.)
5,5
Tapioca, crab, salsa macha
6,5
Fish fritters
7
Duck rillette, sourdough toast
7,5
Figs, ricotta, anchovies
16
Hamachi, shisho pesto, tomato dashi
21
Blue prawn, aquachile, avocado
22
Seasonal tomatoes, goat cheese
15
Cashew cream, seasonal vegetables in textures
17
Dry aged picaña, stracciatella, pine nuts
18
Grilled eggplant, thai sauce, yoghurt
16
Agnolotti, japanese pumpkin
20
Creamy mussels rice
22
Grilled croaker, chorizo "ragú" , fennel
29
Duroc porc neck, caramelized apple, fennel salad
25
Dry aged entrecôte, chips, béarnaise sauce (350g)
59